Why Does Farm Raised Meat Cost More?
There are a number of reasons farm raised meat costs more than store bought. In many cases it boils down to your location. Keep reading and we will dive into some of the reasons why this is. Feed Costs Imagine for a minute that you own a small farm and are raising animals for meat.…
Read article
Pigs, Hogs & Boars: Facts About Swine
Pigs are mammals with stocky bodies, flat snouts that can move independently of their heads, small eyes and large ears. They are also highly intelligent, social animals, and are found all over the world. Pigs are in the Suidae family, which includes eight genera and 16 species. Among those species are wild boars, warthogs, and…
Read article
Can safely cooked pork be pink?
In 2011 the USDA released a new recommendation for cooking pork. The USDA now recommends that like beef, veal, and lamb, whole cuts of pork should be cooked to 145 degrees Fahrenheit, then allowed to sit for three minutes. Under Secretary Elisabeth Hagen was quoted with saying:
Read article
Grocery Store Meat Vs Farm Fresh Meat
A question many people have today is why is supermarket meat is cheaper than meat you can purchase fresh from a farm or ranch. There are reasons to make the best choice for yourself and your family.
Read articleWhat is Fresh Pork
There are a number of people across the Country that are looking more towards local farms and ranches to purchase their fresh pork from. This trend is actually helping people be more healthy than buying from the store. Many corporate owned farms tend to add hormones and other
Read article
Baked Pork Chops
Ingredients 6 White Mountain pork chops 1 teaspoon garlic powder 1 teaspoon seasoning salt 2 eggs, beaten 1⁄4 cup all-purpose flour 2 cups Italian style breadcrumbs 4 tablespoons olive oil 1 (10 3/4 ounce) can condensed cream of mushroom soup 1⁄2 cup milk 1⁄3 cup white wine
Read article