Category: Tenderloin

Smoky Pork Tenderloin with Roasted Sweet Potatoes

No Comments
smoked-tenderloin
  • 1 (1-pound) WMLC pork tenderloin, trimmed
  • 2 teaspoons smoked paprika
  • 3/4 teaspoon kosher salt, divided
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 teaspoon ground cumin
  • 2 tablespoons canola oil, divided
  • 2 large sweet potatoes (about 11 ounces each), peeled and cut into 8 wedges each
  • 1/4 cup cider vinegar
  • 3 tablespoons honey
  • 1 teaspoon Dijon mustard
  • 2 thyme sprigs
  • 1 tablespoon unsalted butter

Read More

Categories: Tenderloin